Keyhole garden: unique design, unbelievable productivity
Keyhole gardens are more than just circular, raised-bed gardens; they were designed by a missionary with the goal of having a productive and successful garden even in locations with poor soil, limited water and limited space.
One of the unique things about a keyhole garden is its namesake – the keyhole. Notice the pie cut out of the circle. It’s a cutout so you have easy access to the chicken-wire compost basket in the middle of the garden. That basket is where the magic happens, because it is where the compostable material needs to go.
As food scraps or gardening scraps are collected in the basket, over time they break down – or compost – to release a significant amount of nutrients into the soil while keeping that organic material out of the landfill. As the compost breaks down, we continue to put more scraps in the basket.
A second unique aspect of a keyhole garden is found below the surface. Atop enough wet, flattened cardboard to fill a dumpster, there is about six inches of topsoil to cover the cardboard and do planting within. Eventually, all of it will compost down into soil.
In conjunction with the scraps from the chicken-wire basket, this will compost to create high-quality soil for the plants. So, you basically have a garden planted on a hot compost pile, thus you can utilize your keyhole garden year-round!
When a keyhole garden is planted, it can hold far more than a tradition garden of that size, plus it requires a fraction of the water needed by a tradition garden. For example, a keyhole garden can accommodate 70 tomato plants in a space with only a six-foot diameter.
They are six feet in diameter so that everything is in reach, plus it’s the perfect size to disperse water and nutrients. We try to capitalize on all the space, so we cover the entire garden with plants.
Fossil Rim Wildlife Center has two teaching keyhole gardens that are planted with edible vegetation. One garden, which was built in 2013, is located at our Wolf Ridge Nature Camp and filled with tasty plants like jalapenos, cherry tomatoes and onions for people to eat.
“We also have marigolds in this garden, and they are a catch crop,” said Tessa Chenoa Ownbey, director of education, who worked with past interns in the building of both gardens. “Insect pests will be attracted to them over the other plants. We are going to use netting to keep deer and raccoons out.”
The base of this keyhole garden is made of cinderblocks, and it is taller than the CAC version. Camp Manager Ellie Helton assisted with the planting in this garden.
The second keyhole garden, which is located next to our Children’s Animal Center and was created in 2014, is brimming with plants for our birds, goats, turtles and the pig to enjoy such as hibiscus, bell peppers, flowers and spices.
“Our volunteer Nadia Lambert helped us out with this one,” Ownbey said.
The base of this one is rock and mortar. This one is shorter so the children have easier access to check it out, but we have a high fence around it to keep the deer out.
The height of the base really doesn’t matter for these gardens. The key is just to have the layers of cardboard and then six inches of soil on top.
“You try to prep the whole garden in one day, from the cardboard to the planting, so you are sealing in all that moisture,” Ownbey said.
One reason we appreciate having these gardens is they provide an educational opportunity for our visitors who have not seen or even heard of a keyhole garden. Also, they promote two pillars of Fossil Rim’s mission statement: meaningful public education and the conservation of natural resources.
If you want to get a better look at our keyhole garden firsthand, you can stop by the Children’s Animal Center anytime the Overlook area is open and see what our animals are going to enjoy munching on! If you have questions about keyhole gardens, you can email us at email@example.com.
“Although Fossil Rim focuses on animals, our real mission is protecting all biodiversity,” Ownbey said. “That also includes plant life, so we need to teach people to grow their own food, as well.”
-Caitlin Pyle, Recycling and Waste Conversion Coordinator